陶瓷酒壇項(xiàng)目可行性研究報(bào)告

1、陶瓷酒壇生產(chǎn)線建設(shè)項(xiàng)目 陶瓷酒壇生產(chǎn)線建設(shè)項(xiàng)目可行性研究報(bào)告中咨國聯(lián)｜出品二〇二一二〇二一年九月 二〇二一二〇二一年九月第 2 頁4.1 地理位置選擇 地理位置選擇.......................................................... ..........................................................18 184.2 區(qū)域建設(shè)條件 區(qū)域建設(shè)條

2、件.......................................................... ..........................................................18 184.2.1 區(qū)域地理位置.....................................................................................

3、....................184.2.2 區(qū)域地形地貌條件.................................................................................................194.2.3 區(qū)域氣候條件.........................................................................

4、................................194.2.4 區(qū)域交通條件.........................................................................................................194.2.5 綜合經(jīng)濟(jì).........................................................

5、........................................................20第一產(chǎn)業(yè)..........................................................................................................................20第二產(chǎn)業(yè)..............................

6、............................................................................................20第三產(chǎn)業(yè)..........................................................................................................................

7、21第五章 第五章 總體建設(shè)方案 總體建設(shè)方案 .......................................... ..........................................22 225.1 總圖布置原則 總圖布置原則.......................................................... ..............................

8、............................22 225.2 土建方案 土建方案.............................................................. ..............................................................22 225.2.1 總體規(guī)劃方案................................

9、.........................................................................225.2.2 土建工程方案.........................................................................................................235.3 主要建設(shè)內(nèi)容 主要建設(shè)內(nèi)容.........

10、................................................. ..........................................................24 245.4 工程管線布置方案 工程管線布置方案...................................................... ...............................

11、.......................24 245.4.1 給排水.....................................................................................................................245.4.2 供電........................................................

12、.................................................................265.5 道路設(shè)計(jì) 道路設(shè)計(jì).............................................................. ..............................................................28 285.6 總圖運(yùn)輸方案

13、 總圖運(yùn)輸方案.......................................................... ..........................................................29 295.7 土地利用情況 土地利用情況.......................................................... ...............

14、...........................................29 295.7.1 項(xiàng)目用地規(guī)劃選址.................................................................................................295.7.2 用地規(guī)模及用地類型............................................

15、.................................................29第六章 第六章 產(chǎn)品方案及技術(shù)方案 產(chǎn)品方案及技術(shù)方案 .................................... ....................................30 306.1 主要產(chǎn)品方案 主要產(chǎn)品方案..............................................

16、............ ..........................................................30 306.2 產(chǎn)品質(zhì)量指標(biāo) 產(chǎn)品質(zhì)量指標(biāo).......................................................... ..........................................................30 306.3 產(chǎn)

17、品價(jià)格制定原則 產(chǎn)品價(jià)格制定原則...................................................... ......................................................30 306.4 產(chǎn)品生產(chǎn)規(guī)模確定 產(chǎn)品生產(chǎn)規(guī)模確定...................................................... ..............

18、........................................30 306.5 項(xiàng)目生產(chǎn)工藝簡述 項(xiàng)目生產(chǎn)工藝簡述...................................................... ......................................................31 316.5.1 產(chǎn)品工藝方案選擇..........................

19、.......................................................................316.5.2 工藝技術(shù)流程及簡述.............................................................................................31第七章 第七章 原料供應(yīng)及設(shè)備選型 原料供應(yīng)及設(shè)備選型 .........

20、........................... ....................................32 327.1 主要原材料供應(yīng) 主要原材料供應(yīng)........................................................ ........................................................32 327.2 主要設(shè)備選型 主要設(shè)

21、備選型.......................................................... ..........................................................32 327.2.1 設(shè)備選型原則...................................................................................

22、......................327.2.2 主要設(shè)備明細(xì).........................................................................................................33第八章 第八章 節(jié)約能源方案 節(jié)約能源方案 .......................................... ............